Best Recipes In The World: Spanish Bar Cake Tasty Recipes

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Spanish Bar Cake

"A chewy bar cake made with raisins. I don't forget my Mother making this each week for us six children."

Ingredients :

4 cups water
2 cups raisins
1 cup shortening
4 cups all-reason flour
2 cups white sugar
2 teaspoons baking soda
1 teaspoon floor cloves
1 teaspoon floor nutmeg
1 teaspoon ground cinnamon
1 teaspoon floor allspice
half of teaspoon salt
2 eggs
1 cup chopped walnuts

Instructions :

Prep :	Cook : 24M	Ready in :

Preheat oven to 350 levels F (a hundred seventy five ranges C). Lightly grease one 13x9 inch cake pan.
Cook raisins and water for 10 minutes over medium warmth. Stir inside the shortening. Remove from warmth and let mixture cool.
Combine flour, sugar, salt, baking soda, ground cloves, ground nutmeg, floor cinnamon, floor allspice, and salt. Add flour combination to the cooled raisin mixture and mix nicely. Stir within the crushed eggs. Add the chopped nuts (if favored). Pour batter into organized pan.
Bake at 350 stages F (a hundred seventy five degrees C) for 35 minutes.

Notes :

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