Seven-Up® Cake II Tasty Recipes

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Seven-Up® Cake II

"This Bundt® cake made with 7-UP® is features only a few elements and steps for an clean dessert."

Ingredients :

  • 1 1/2 cups butter
  • 3 cups white sugar
  • five eggs
  • 3 cups all-cause flour
  • 2 teaspoons lemon extract
  • three/4 cup lemon-lime flavored carbonated beverage

Instructions :

Prep : Cook : 12M Ready in :
  • Cream together the butter and sugar for 20 mins. Add eggs, one at a time. Add flour, lemon extract and fold in the 7UP (TM) tender drink.
  • Pour right into a well-greased 12 cup Bundt pan. Bake at 325 degrees F (one hundred sixty five stages C) for 60 to seventy five minutes.

Notes :

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