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| Rumford Sugar Cookies |
"A exceptional sugar cookie from the 1940s. It's best to apply milk as opposed to the water."
Ingredients :
- 2 cups white sugar
- 1 cup shortening
- three eggs
- 2 tablespoons water
- 3 teaspoons baking powder
- 1 teaspoon floor nutmeg
- 1/2 teaspoon ground cloves
- three cups all-cause flour
Instructions :
| Prep : | Cook : 24M | Ready in : |
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- (Directions as written:) Cream fats and sugar, beat in whipped eggs, upload baking powder and 1 cup flour, then water and spices; add ultimate flour progressively, operating in more flour until dough is stiff sufficient to roll.
- Sprinkle flour over pastry board. Make a ball of dough, lay it on the board. Rub rolling pin with flour and roll out dough right into a sheet 1/four inch thick. Cut in spherical cakes, sift granulated sugar over each, and bake speedy 400 - 450 F. (two hundred - 230 C).
Notes :
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