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| Spritz Cookies III |
"Cookie press cookies crowned with red and inexperienced candied cherries."
Ingredients :
- 1 cup butter
- 2/three cup sifted confectioners' sugar
- 1 egg
- 1 egg yolk
- 1 teaspoon almond extract
- 2 3/4 cups sifted all-cause flour
- seventy two crimson and inexperienced candied cherries, quartered
Instructions :
| Prep : | Cook : 36M | Ready in : |
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- Cream collectively butter and confectioner's sugar in bowl till mild and fluffy, using electric powered mixer at medium velocity. Beat in egg, egg yolk and almond extract; combination properly.
- Gradually stir flour into creamed mixture, blending well.
- Fit flower crown layout into cookie press. Place half of of the dough in cookie press at a time, forcing dough thru press, about 1 inch apart, on ungreased baking sheets.
- Place 1/four of a crimson or inexperienced candied cherry in center of every. Bake in 400 ranges F (200 ranges C) oven 7-10 minutes or until set but no longer browned. Remove from baking sheets; cool on racks.
Notes :
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