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| Raisin Lemon Cookies |
"The tart dough and candy raisins make an interesting flavor combination."
Ingredients :
- 2 cups all-motive flour
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1 cup shortening
- 2 eggs
- 1 1/2 cups white sugar
- 1/4 cup lemon juice
- 2 teaspoons lemon extract
- 1 cup rolled oats
- 1 cup raisins
Instructions :
| Prep : | Cook : 48M | Ready in : |
|---|
- Preheat oven to 350 degrees F (175 levels C). Lightly grease 2 cookie sheets.
- In big bowl, cream shortening, sugar, eggs, lemon juice and lemon extract. Mix until nicely blended. Blend in the flour, baking soda and salt. Stir within the oats and raisins. Drop dough by using spoonfuls 2 inches aside directly to cookie sheets.
- Bake for 12 to 15 mins and transfer to racks to chill.
Notes :
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