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Sourdough Drop Biscuits

"You may additionally choose which sourdough starter to apply."

Ingredients :

1 cup sourdough starter
1/3 cup vegetable oil
3/four teaspoon baking soda
1/four teaspoon salt
1 cup all-cause flour

Instructions :

Prep : 5M	Cook : 18M	Ready in : 20M

Sift flour, salt, and soda collectively right into a large bowl. Mix starter with oil, and stir into the sifted substances. Drop dough by way of tablespoons onto an ungreased baking sheet.
Bake at 350 levels F (one hundred seventy five tiers C) for 10 to 15 minutes. Serve warm.

Notes :

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