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Special Buttercream Frosting |
"This recipe makes a really perfect buttercream for frosting desserts and decorating them with borders."
Ingredients :
- 2 cups shortening
- eight cups confectioners' sugar
- 1/2 teaspoon salt
- 2 teaspoons clear imitation vanilla extract
- 6 fluid oz heavy cream
Instructions :
Prep : 30M | Cook : 36M | Ready in : 30M |
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- Cream shortening until fluffy. Add confectioner's sugar and hold creaming until well mixed.
- Add salt, vanilla, and whipping cream combination on low speed until moistened. Add extra whipping cream if important (up to two ounces). Beat at high pace until frosting is fluffy.
Notes :
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