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Sad Cake |
"This cake is called unhappy cake due to the fact the cake looks sad. It really "falls" at some point of baking and is a flat cake. It may be sad searching, however it's miles moist, chewy and candy. It does no longer need a frosting."
Ingredients :
- 2 cups biscuit baking mix
- 2 1/four cups packed brown sugar
- 4 eggs
- half cup vegetable oil
- 1 cup flaked coconut
- 1 cup chopped pecans
- 1 teaspoon vanilla extract
Instructions :
Prep : | Cook : 24M | Ready in : |
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- Preheat oven to 350 tiers F (a hundred seventy five levels C). Grease and flour one 9x13 inch pan.
- Mix thoroughly together the biscuit blend, brown sugar, eggs, flaked coconut, chopped pecans, and vanilla. Pour batter into organized pan.
- Bake at 350 stages F (one hundred seventy five stages C) for 35 to 40 mins. Allow cake to chill earlier than reducing.
Notes :
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