Best Recipes In The World: Root Beer Cake I Best Family Recipes

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Root Beer Cake I

"A pal despatched me this recipe from an old clipping he found in his collection of recipes."

Ingredients :

half of cup butter, softened
1 cup white sugar
2 eggs
three/4 teaspoon root beer extract
2 cups all-motive flour
1 tablespoon baking powder
1 teaspoon salt
2/3 cup root beer
1/2 cup butter, softened
1 half cups confectioners' sugar
1 teaspoon root beer extract
1 pinch salt
three tablespoons root beer

Instructions :

Prep :	Cook : 15M	Ready in :

Preheat oven to 375 degrees F (one hundred ninety levels C). Grease and flour one 8x12 inch baking pan.
In medium bowl, cream the butter or margarine with the sugar until mild. Beat in the eggs and root beer extract.
Combine the flour, baking powder and salt. Add the flour mixture to the egg mixture. Beat within the root beer and mix till simply combined.
Pour batter into the organized pan and bake at 375 stages F (one hundred seventy five tiers C) for 30 to 35 mins. Let cool then frost with frosting.
TO MAKE FROSTING: In a medium bowl beat the half of cup butter or margarine, confectioner's, 1 teaspoon root beer extract and pinch salt. Beat in 1 to a few tablespoons root beer soda to reach preferred consistency. Spread onto cooled cake.

Notes :

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