Seafoam Icing Best Dishes

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Seafoam Icing

"This maple-flavored dessert icing with egg whites, brown sugar, and corn syrup is of a mild butterscotch colour."

Ingredients :

  • 2 egg whites
  • 1 half cups packed brown sugar
  • 1/3 cup bloodless water
  • 1 1/2 teaspoons mild corn syrup
  • 1 teaspoon maple flavored extract

Instructions :

Prep : Cook : 12M Ready in :
  • Put egg whites, brown sugar, water and syrup in top of double boiler. Beat till mixed nicely. Place over hastily boiling water. Beat continuously with electric powered beater while it chefs for 7 mins or till it will stand in peaks while beater is raised. Remove from warmth. Add maple flavoring. Beat. Fills and frosts 2 layer cake, eight or nine inch.

Notes :

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